Scallions are ready! Scallions are a young onion with a small white tip and a bright, tall green stem. Both the onion bulb and green stem can be used in recipes, which add both color and flavor to a dish. Scallions have a milder flavor than onions and can be easily chopped or diced and added fresh to a recipe. Email or call to save a bunch!
Sunday, April 21, 2013
Is up! We will have scapes in June and dried garlic in August. Peas are up, radishes will be ready in 2 weeks and the sun is shining today! Have a great day!